Best Asian Restaurants in United Kingdom

Ginza St. James’s offers an authentic and exclusive Japanese dining experience right in the heart of London. Traditional cooking styles meet an elegant ambiance, whilst the finest ingredients and the attention to detail reconnect to the search of balance and harmony, distinctive of Japanese cuisine. With a main dining area, 2 private dining spaces and dedicated counters for Teppan-yaki, Robata and Edomae Sushi, you are spoilt for choice. Alongside the stunning cuisine, Ginza St. James’s boasts one of the most extensive Sake lists in London. Ginza St. James’s is the ultimate multi-sensorial journey where you can rediscover the true taste of Japan.

The Spice of Life restaurant is located in the heart of Lewisham in South East London. The restaurant offers traditional Indian cuisine, revisiting the typical dishes of Indian culinary culture. The location refers to a place where food and sacredness come together to give its customers a Middle Eastern culinary experience, enveloping the diners' palate with Indian spices and typical dishes.

Panas Gurkha Restaurant is an Indian & Nepalese Restaurant & Takeaway based at 318 Lee High Street in South East London. Panas cooks with traditional recipes by native Master Chefs in order to be delicious as well as low in fat. When you come to Panas our staff will greet you with the world-famous Gurkha warmth and hospitality.

Darjeeling welcomes you to enjoy the authentic Indian restaurant/takeaway available, with a mix of the best ingredients and expert chefs preparing amazing dishes, you are guaranteed a true Indian experience. The food is always prepared using the freshest ingredients. For great-tasting food, look no further! The restaurant delivers throughout Lewisham so we can also deliver to your door.

Established in 2008, Saffron Club offers a unique and joyful dining experience, serving Indian and Nepalese cuisines. Saffron offers a classic combination of authentic recipes with contemporary food trends. Real Indian food is designed to be shared in a relaxed and friendly environment. Great attention is paid to the presentation of the food. Popular dishes include Goan prawns served in coconut gravy, a barbecue dish prepared in the unique marinade, and Tandoori trout served with eggplant.

Buddha Taste offers Asian cuisine in the heart of Blackheath, Lewisham. The flavours and smells of Chinese, Japanese, and Thai cuisine, in a revisited key, in a healthy way, propose a traditional cuisine with fresh, light, organic ingredients, carefully chosen to guarantee an experience unlike any other. A fusion cuisine to try, in the heart of South London.

Saka Maka, the best Indian restaurant in Hither Green, offers a wide selection of innovative dishes, prepared with the utmost care and excellent quality. Saka is also found in Lewisham, Ladywell, Catford, Lee and Mottingham. The chefs at Saka Maka have always been passionate about ingredients, understanding that the best flavours can only be obtained from the freshest ingredients and spices. Therefore, they ensure your palate is satisfied with specialities in their field.

ROKA Mayfair is located on North Audley Street, a short distance from the bustling Oxford Street shopping centre. He brings his unique style of contemporary Japanese Robatayaki cuisine and sophisticated design to this exclusive London borough. A refined and elegant venue to offer dinner in the name of intimacy and refined taste. Roka is perfect for a romantic or a company outing, the ideal place to relax and eat top-quality food.

Iran restaurant is located in the heart of Mayfair and offers typical Middle Eastern cuisine, rich in spices and typical oriental dishes. The menu is vast and full of familiar words, meat dishes, side dishes, or land and sea first courses to enjoy the oriental flavours fully.

A fine dining restaurant in London that blends African heritage and cuisine with modern cooking techniques and contemporary décor. Each dish is carefully planned and prepared. From knowing exactly where the steak comes from and how it was raised to sourcing local ingredients and designing each new menu with seasonal produce in mind. In this way, the suppliers have the same values and care when creating exceptional meals for diners as in this beautiful restaurant.

The unique space was created to enhance your luxury dining experience. The restaurant boasts its signature dual sushi bars, meaning the coveted bar space for the renowned Omakase course is now available for more serving than ever. At Cubé, Japanese chefs blend authentic cuisine with the finest locally sourced ingredients to create unforgettable meals. Furthermore, the passion for serving the best quality cuisine is deeply rooted in the restaurant's philosophy. The sourcing of high-quality ingredients is prioritized to ensure that a continuous supply of sustainably sourced products remains available for future generations.

Titu Restaurant is an Asian fusion cuisine restaurant located minutes from Green Park. Specialize in Japanese dishes, cocktails and wines. The restaurant has a welcoming and refined atmosphere for business lunches, romantic dinners, private events or informal dinners. The main dish is sushi, raw fish and classic Japanese dishes. The place is elegant.

Nestled on Bruton Place, serving Michelin-starred Japanese cuisine, Umu prides itself on the origin and goodness of ingredients used to create innovative Kyoto-influenced dishes. Executive Chef Yoshinori Ishii is involved in every aspect of the restaurant, from flower arranging to making ceramic dinnerware. He maintains regular contact with Cornish and Scottish fishermen to whom he has led the humane Japanese method 'ike jime' of fish preparation to preserve the quality of the fish. Each day Umu flies in fresh produce from Japan to ensure Yoshinori's exacting criteria.

Myanmar (Burma) is one of the few major Asian countries with a rich and diverse culinary heritage that remains untapped in the Western world. The country's key location in Southeast Asia offers an extraordinarily diverse yet unique cuisine with strong influences from India, Thailand and China. Dan (who has Burmese roots) and Burmese chef Zaw founded Lahpet to make Burmese food popular and accessible. The venue brings Burmese cuisine to the fore by focusing on and perfecting those dishes ubiquitous throughout Myanmar. The restaurant also takes a more contemporary approach by exploring the use and pairing of indigenous ingredients to offer guests more innovative dishes executed with finesse and passion.

An authentic Vietnamese restaurant in the heart of London, in Covent Garden. A cuisine rich in tradition, which leaves you breathless. The chefs' mastery is the main ingredient of the Hoa Sen to captivate its customers. A traditional Asian cuisine, with typical Vietnamese dishes, surrounds a suggestive location in full Asian style.

At Taka, all food decisions are based on Shun's Japanese philosophy, which means that ingredients should only be harvested at the height of their season and eaten only when they are at their best. Because of this, you may find signature dishes at TAKA that undergo seasonal changes, while others are relatively unchanging. Dinner at TAKA evolves with the seasons; just like rain and shine, some dishes come and go. Thus memorable moments are created within the "here and now", which, even when replicated, will seem unique - moments with their own time and place.

Combining eclectic flavours and spices, the best Asia has to offer. Many dishes represent what is known as Malaysian cuisine, complemented by unique dishes from other parts of Asia. Malaysian cuisine is known as a fusion of the best of Asia. The restaurant pays homage to the Malaysian spirit of openness, innovation and 'mix and match to create incredible dining experiences. As an extension of the trendy restaurant in Oxford, Zheng Chelsea brings what Zheng does best to London: delicious food, excellent service and a welcoming environment.

At Ollie's, the menu was born thanks to numerous travels and culinary and non-culinary discoveries, which the owners have experienced and experienced. The culinary influences are purely Asian, especially in Southeast Asia, culinary delicacies are the main dish. The place is modern, casual and welcoming.

Sabai Sabai, nestled in the heart of Birmingham, United Kingdom, is a renowned Thai restaurant that has carved a niche with its authentic and innovative approach to Thai cuisine. This award-winning dining destination is celebrated for bringing Thailand's vibrant flavours and aromas to the bustling streets of Birmingham, offering a culinary experience that is both exotic and comforting. Theambiencee of Sabai Sabai is a harmonious blend of traditional Thai elegance and contemporary chic. The decor is characterized by sophisticated use of rich colours, warm lighting, and plush furnishings, creating an atmosphere that is both inviting and stylish. Thai artwork and cultural motifs adorn the walls, adding to the authenticity and charm of the restaurant. Upon entering Sabai Sabai, guests are immediately enveloped in a welcoming and relaxed environment. The restaurant layout is thoughtfully designed to cater to various dining experiences, from intimate tables for couples to larger spaces for group gatherings. The overall ambience is tranquillity and warmth, mirroring the meaning of "Sabai Sabai," which conveys comfort and relaxation in Thain.

Indico Mailbox, nestled in the iconic Mailbox district of Birmingham, United Kingdom, is a vibrant and contemporary restaurant that offers a unique and flavorful journey through the diverse regions of India. This stylish eatery has gained acclaim for its modern twist on traditional Indian cuisine. It is set within a colourful and artistic ambience that mirrors the lively spirit of India's streets and bazaars. The decor of Indico Mailbox is a feast for the eyes, boasting a kaleidoscope of bright colours, bold patterns, and eclectic Indian art. The interior design skillfully combines traditional Indian elements with a chic, urban flair. Murals and artworks adorn the walls, capturing the essence of India's rich cultural heritage, while modern lighting and furnishings add a contemporary edge. The overall effect is an inviting and dynamic space that stimulates the senses. As guests enter the Indico Mailbox, they are greeted by the enticing aromas of spices and herbs, setting the stage for an authentic culinary experience. The menu is a curated collection of Indian dishes from various regions, each prepared with a commitment to authenticity and a creative touch. The chefs use traditional cooking techniques and fresh, high-quality ingredients to craft flavorful dishes. The menu caters to diverse tastes and preferences, from street food favourites and aromatic curries to sizzling grills and inventive vegetarian options.