Best Middle Eastern Restaurants in United Kingdom

Fera is located in the heart of Blackheath, Lewisham and offers Mediterranean cuisine. Turkish and Middle Eastern influences are evident, as is the menu. This, in fact, is varied, and ranges from appetizers based on fried meat and fish, to first and second courses of land and sea. Meat and fish are the main dishes, revisited and offered in different sauces. Furthermore, the location is really welcoming, perfect for a family or romantic dinner.

Lusin is Armenian cuisine. Lusin says "the moon", a beautiful and soft symbol in Armenian culture. Lusin is a leading brand in the Kingdom of Saudi Arabia and the United Kingdom to Serve Armenian foods with a contemporary twist. As an Armenian cuisine, it reflects the Armenian culture with its music, food, literature, and nature seasoning. Prepare yourself to savour a suggestive cuisine to celebrate the centuries-old tradition of a proud people. Lusin serves its guests enticing Armenian specialities identified for their distinctive aromas and flavorful preparations.

Myanmar (Burma) is one of the few major Asian countries with a rich and diverse culinary heritage that remains untapped in the Western world. The country's key location in Southeast Asia offers an extraordinarily diverse yet unique cuisine with strong influences from India, Thailand and China. Dan (who has Burmese roots) and Burmese chef Zaw founded Lahpet to make Burmese food popular and accessible. The venue brings Burmese cuisine to the fore by focusing on and perfecting those dishes ubiquitous throughout Myanmar. The restaurant also takes a more contemporary approach by exploring the use and pairing of indigenous ingredients to offer guests more innovative dishes executed with finesse and passion.

Delamina is a restaurant that offers Eastern Mediterranean cuisine with Israeli influences. A modern, bright, minimal place that welcomes its customers inside this place with fresh, simple and natural colours. A healthy cuisine, traditional at the same time, keeps the Middle Eastern tradition alive. The managers, Limor and Amir, are a couple of Israeli origins who have decided to export Middle Eastern flavours and traditions to London in the heart of the metropolis, Covent Garden.

At Ollie's, the menu was born thanks to numerous travels and culinary and non-culinary discoveries, which the owners have experienced and experienced. The culinary influences are purely Asian, especially in Southeast Asia, culinary delicacies are the main dish. The place is modern, casual and welcoming.

Cappadocia Restaurant, located in the heart of Birmingham, United Kingdom, is a vibrant and authentic dining establishment that brings the rich flavours and traditions of Turkish cuisine to the bustling city. Known for its warm hospitality and exquisite culinary offerings, Cappadocia Restaurant has become a beloved spot for those seeking a genuine taste of Turkey's diverse gastronomic heritage. The restaurant's decor is a captivating blend of traditional Turkish design and modern elegance. The interior is adorned with cultural artefacts and textiles, creating an exotic and inviting ambience. Rich, warm colours and ornate details evoke the mystique of the ancient region of Cappadocia, after which the restaurant is named. Soft, ambient lighting and comfortable seating add to the welcoming and relaxed atmosphere, making it ideal for primary and unique dining experiences. Upon entering Cappadocia Restaurant, guests are greeted with the enticing aromas of Turkish spices and grilled meats. The menu celebrates Turkey's culinary richness, featuring many traditional dishes prepared with authentic methods and ingredients. The offerings include an assortment of meze, freshly baked bread, succulent kebabs, and slow-cooked stews, all bursting with flavour and cooked to perfection. Vegetarian options are also plentiful, ensuring guests can enjoy Turkish cuisine's delights.

Qavali, situated in the heart of Birmingham, United Kingdom, is a sophisticated and elegant restaurant that offers a unique dining experience, blending the rich culinary traditions of the Middle East, Central Asia, and the Indian subcontinent. Named after the mystical Sufi devotional music, Qavali embodies a sense of luxury and spiritual enchantment in its ambience and cuisine. The decor of Qavali is a masterful blend of luxury and cultural heritage. The interior is adorned with luxurious fabrics, ornate patterns, and ambient lighting, creating a regal and intimate atmosphere. Artworks and traditional motifs pay homage to the regions that inspire the restaurant's cuisine, adding depth and authenticity to the dining experience. Upon entering Qavali, guests are greeted by a warm and inviting ambience. The restaurant is designed to offer various seating options, from cosy corners perfect for romantic dinners to more spacious settings for group gatherings. The overall atmosphere of sophistication and tranquillity reflects the restaurant's inspiration from the art of Qavali music.

Popolo Shoreditch creates little plates inspired by regional Italy and the Middle East. Seasonal produce treated with minimum fuss. Hand-roll fresh pasta for every service. Natural and low intervention wines. Small producers, authenticity, and a lot of character.

Established in 1984 and now recognised as one of the foremost Lebanese restaurants offering the very best of authentic cuisine, Al Hamra continues to fulfill its obligations to those who appreciate a varied and healthy diet for a longer sustained life.

The food at the restaurant is inspired by immigrant cuisine and the rich shared flavours and cultures across parts of South Asia & the Far East, the Middle East, East Africa, and Britain. This “mixed-heritage” cooking or “cooking across borders” celebrates both the beautiful similarities and intricate differences between cultures, and always creates even more delicious food. Jikoni Restaurant is located in Marylebone, London.

Salloos Restaurant, established in Belgravia in1976, is foremost amongst Pakistani and Indian Restaurants in London, its Menu authentic Mughlai cuisine and Halal. Located a short walk away from busy Knightsbridge with Harrods and Harvey Nichols.

Dishoom pays loving homage to the Irani cafés that were once part of the fabric of life in Bombay. Opened early last century by Zoroastrian immigrants from Iran, there were almost four hundred of these cafés at their peak in the 1960s. The restaurant is located in King's Cross, London.

Dishoom pays loving homage to the Irani cafés that were once part of the fabric of life in Bombay. Opened early last century by Zoroastrian immigrants from Iran, there were almost four hundred of these cafés at their peak in the 1960s. The restaurant is located in Covent Garden, London.

Dishoom pays loving homage to the Irani cafés that were once part of the fabric of life in Bombay. Opened early last century by Zoroastrian immigrants from Iran, there were almost four hundred of these cafés at their peak in the 1960s. The restaurant is located in Shoreditch, London.

Fez Mangal is a no-frills Turkish restaurant serving some seriously juicy kebabs, house-made doners, and those in-demand falafels to the lucky people of Ladbroke Grove. The restaurant is located in Notting Hill, London.

If you like the Mediterranean and Turkish cuisines, you should visit Kazan. Trying nicely cooked grilled chicken, hummus and lamb kofta is what most visitors advise. This place guarantees you tasty gelato, baklava dessert and Turkish delight. The restaurant is located Westminster, London.

Efes Restaurant is named after Ephesus, the historic city in the Turkish Aegean region. Discover the exciting EFES menu, offering the aromatic & traditional flavors of Turkey. The restaurant is located in Whitechapel, London.

Efes Restaurant is named after Ephesus, the historic city in the Turkish Aegean region. Discover the exciting EFES menu, offering the aromatic & traditional flavors of Turkey. The restaurant is located in Mile End Road, London.

Mangal Meze offers the most outstanding samples of traditional Turkish cuisine! A variety of delicious mezes and juicy grilled meats are served all day with warm Turkish hospitality! We are on the high street in Romford. Only a few steps away from the train station.

Named after a breed of bird found in the South East region of Turkey, Cirrik is all about traditional dishes designed for sharing. Start out with a selection of hot and cold small plates including the likes of dolma. The restaurant is located in Shacklewell, London.